Mission 261 is an ambitious dim sum restaurant that’s aimed for slightly more ‘upscale’ experience. Although the traditional dim sum experience are lacking: no cart (order from check list), no fish tank, no loud chatterings, the food are much more delicate and finer tasting. And the price is okay. It’s not that much more pricey […]
Archive for the ‘01: San Gabriel’ Category
August 29, 2004
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Vanille de Pastissarie (San Marino)
By Freda in 01: San GabrielAs for cakes, there’re more and more nice Taiwanese-owned pastries and bakery opening here these days (maybe it’s a sign of the growth of Chinese community in LA has reached the point where not only essential things but delicate/luxury things are starting to be in demand?). Such as this one Vanille de Pastissarie at San […]
Tags: Cake, Patisserie
