A friend of mine introduced me to this organic Chinese cafe called Green Zone at SGV. Their under construction website titled itself ‘Fine Organic Cuisine’, though it seems to be their menu is more like casual Hong Kong diner staples (Wonton Noodle, Hainan Chicken Rice, Pasta, Curry), but they were made with a lot of […]
Tags: Chinese, Hong Kong, Organic, Vegetarian
Nem Nu’ong Ninh Hoa is a Vietnamese restaurant that specializes in grilled pork and banh beo. I was glad to find a Vietnamese restaurant in the San Gabriel Valley area that offers more than just pho. In fact don’t expect to find pho here as there’s only one noodle dish on the menu. We ordered […]
Tags: Vietnamese
A new noodle place called Bamboodles opened in San Gabriel Valley. It specialized in “jook-sing mein“, or Bamboo Noodle in English, a rare Cantonese noodle dish in which they use a large bamboo stick to tenderize the dough. If anyone seen that Hong Kong episode of Anthony Bourdain’s No Reservvation, you would remember the part […]
My parents told me about this new-ish place that specialize Chinese breakfast and good beef pancake near where they live. It has an odd name in English: “Doe Jon Station”. I assume “Doe Jon” means “Dou Jiang” (Soy Milk) as its Chinese name is “豆漿大王”, or “The King of Soy Milk” in English. According to […]
I heard about Bò 7 món (7 courses of Beef) in Vietnamese cuisine and I’ve always wanted to try it. Instead of driving all the way to Little Saigon, I found that Vietnam Restaurants at SGV serves it. This place is owned by the son of the ever popular Golden Deli (my favorite) and its […]
Tags: Vietnamese
We're twin sisters who've been blogging about eating out in Los Angeles (and beyond) since 2004!
Find us at:
