伊のマタギ

Posted on June 4, 07 by seat

蝦夷鹿挽肉とザーサイのラザニアグラタン＋スープ、￥９８０。
Ezo-shika(venison) minced meat and chinese pickles lasagne gratin. Very bad. Almost no sauce. I was just eating dry pasta by the end. No wonder this place is always empty…
伊のマタギ

shigotouma (仕事馬)

Posted on May 26, 07 by seat

Many visits to one of my favourite lunch spot! Specialised in horse meat but their lunch menu has a large variety.

新鮮桜肉のユッケ丼、コチュジャン風味のピリ辛スープ添え、￥９００。
Fresh (raw) horse meat rice bowl. Very nice with sesame oil seasoning and lots of Korean Namul. Comes with Korean spicy soup that you pour into the rice after you finish half of it.

窯焼き250gステーキ味噌ダレ丼、￥８５０。
Donburi with steak and miso. Many slices of beef which are soft but a bit tough to chew. Though the miso soup(100yen) is very good with lots of veggy in it.

馬肉ボロネーゼ、￥８５０。
Horse meat bolognese. Huge portion! The pasta is a bit soft but the sauce has a generous amount of meat. The Japanese-style minestrone(100yen) is good as ever. Also comes with a big salad(same as above), pumpkin pudding and coffee.

馬肉のレアハンバーグ和風香味ソース、￥８５０。中華スープ、￥１００。
Horse meat rare hamburger. Chinese soup. Both very good and healthy-tasting.

具たくさんハヤシライス、￥８５０。けんちん汁、￥１００。
Hayashi rice. Kenchin-jiru. Even a simple Hayashi rice tastes so good in this place~~

Chocolate pudding.

Fresh (raw) horse meat rice bowl with grated mountain yam.
Menu here.
shigotouma

moomin bakery & cafe (ムーミンベーカリー&カフェ)

Posted on May 25, 07 by seat

Dinner at this cute(bordering on tacky ^^;;) bakery cafe located inside an amusement park.

Bread is self-service and all-you-can-eat. A bit dry and not much varieties though. There is a toaster for you to reheat the bread yourself. Salad(630yen).

Salmon cream soup(525yen). Apparently Scandinavian specialty. It was already cold when it came out, and not much ingredients inside the soup.
Chef’s specialty: Pork saute in mushroom sauce(1470yen). Pretty normal…

The cafe is right underneath a roller-coaster. You can hear the screams while you eat there…^^;;;

Sandwich with salmon+cream cheese, and ham. Brie cheese and dried tomato. Take-out sandwiches are much better!
moomin bakery & cafe

Unbalance (あんばらんす)

Posted on April 8, 06 by seat

ズワイガニの和風サラダ。Crab salad.

鹿児島産の黒豚の角煮。オムレツ風たこ焼き。
Fatty pork and omelette-style tako-yaki. The pork is good but has a little too much fat….even for me(^^;;). The tako-yaki just tastes like those normal ball-shape tako-yaki but in a pancake form and doesn’t have much octopus inside…This place is owned by the famous sumo guy Konishiki, who is originally from Hawai. The restaurant is divided into two parts, Japanese and Hawaiian. We went to the Japanese side, where they serve chanko hotpot which is a typical food for sumo-san. Most customers ordered the hotpot…maybe we should have too. The other part of the restaurant serves Hawaiian food, including some jumbo huge size hamburger and steak. My friend whom I went with, sort of chickened out after seeing the scary menu on the Hawaiian side so we went to the Japanese side. ^^;;
あんばらんす